Hearbs to put into (Two Gallons of New Ale) for the Spring | ||||
Water Cresses } | ||||
Brooklime* } | ||||
Bittany } | Hearbs | |||
Tansey } | ||||
Sweet Hors’hound |
Of each half a handful | |||
Pauls* | Bittany } | |||
Elder Budds } | ||||
Grund Ive* } | Snake root } | |||
Wild Sage } | Schoneal* } | Dr Rains | ||
Sweet Evens* } | Brandy } | Dram in a | ||
Hynds Tongue * } | Morning | |||
Rewbarb* } | Roots | |||
Allicompain* } | of each ½ a lb | |||
Readco & Horsreddish* } | ||||
Dandilion } | ||||
Angilica } | ||||
Dwarf Elder } | ||||
Snake Root } | ||||
Orange Pealings } | David Elswick | |||
March. 25. 1759 | ||||
Sunday Morning | ||||
Take an ounce of Gum Guacum* Powder’d, sixpennisworth of Scathoneal** | ||||
Put them into a Bottle with a Quart of Rum, set it by the Fire | ||||
often Shaking it and standing before a Fire for 14 days | Peggy Bamon | |||
Take a small Spoonfull every Morning and Evening | from Dr Lambert |
Abbreviations are underlined like this Wm. and the expansion may be seen by moving the cursor over it.
An entry outlined like this has a note which may be seen by hovering over it. |
Transcribed by JW and LF