The firste booke. | ||||
& then put in a quarter of a pinte of veneger & let it boyle an other | ||||
houre & stirre it all the while: & to knowe when it is boyled enough | ||||
take a sawcer of water, & take the sticke that you stirre it withall and | ||||
let it droppe into the water: And if it be hard when it is in the water | ||||
then it is sodden* enoughe: you must take heede of the fire in making of it | ||||
& that you have a panne ready to cover the same with: If you take not | ||||
good heede unto it, it will be soone set on fire in the makeinge. | ||||
To make a glyster*. 68. | ||||
Take mallowes 2 handfulls, as much violet leaves, as much branne, boyle | ||||
them in a pottle* of water till 3 partes be consumed, then put in 2 yelkes of | ||||
egges new layd & beaten fine, then streyne the licor & when it is streined, | ||||
put into that licor 3 ounces of butter & so minister* that same as warme as | ||||
the patient can suffer it. | ||||
For an ache. 69. | ||||
Take sage, rewe, of each j lb, of wormewood di j lb, & of bay leaves as much, | ||||
three lb of sweete sheepes tallowe, & beate every thing by it selfe, & then | ||||
mince the tallowe small, & medle them all together, both the sewet & the | ||||
herbes, till there bee no white of the tallowe seene & then put it into a faire | ||||
earthen pot, & put thereunto a pottle of the best oyle oliffe*, & meddle all | ||||
together & then binde the pot close, & let it stande 9 dayes, & then boyle | ||||
it, & strayne it, & so anoynte the parte that the ache is in, by an hot fire | ||||
& wrappe it warme with hot clothes. | ||||
To breake a fellon*. 70. | ||||
Take verges* & wheate branne, & boyle them together till they be verye | ||||
thicke, & lay it rounde & upon the fellon, till it be broken, & then tente it | ||||
& heale it with the greene salve nexte followeinge. | ||||
A salve very good for a newe or an old wounde. 71. | ||||
Take rewe, sage, mallowes, planten, hemblocke, dockes, selfeheale* or | ||||
tutson, comferye, valerian *, of each of these a good handfull, beate them | ||||
together very fine, & small, then take of sheepes sewet, or deares sewet, | ||||
unwroughte waxe, & rozen* beaten small to pouder, of each of these j lb then | ||||
boyle them together in a panne till they be hot, then put them to the sayde | ||||
hearbes, & let them boyle together a good while stirring them wth a sticke, | ||||
& after take all the confection & strayne it through a course clothe, yt is whole | ||||
& stronge into a quarte or pinte of white wine, & let it stand till it bee | ||||
colde, then you shall have thereof a perfecte salve which you may make | ||||
into rowles, as you thinke good, but if the sore bee corrupted, with deade | ||||
fleshe, boyle the sayde salve & put thereunto a quantitye of roch allome | ||||
with a linnen dipped therein anoynte the sore & after make a playster | ||||
of the same, & lay to the sore. | ||||
For a sore breaste. 72. | ||||
Take 4 ? of lynseede |
Abbreviations are underlined like this Wm. and the expansion may be seen by moving the cursor over it.
An entry outlined like this has a note which may be seen by hovering over it. |
Transcribed by LF and JW